Some things only our Mothers can teach us, but if she’s not available – never fear – Jax is here – bahahaha!
Save on the washing up and line your pan with foil, with this fabulous hack-trick.
Don’t blink or you’ll miss it – it’s that quick and that simple!
For delicious, consistent, crispy rashers, don't waste time frying your bacon, especially when cooking for a crowd, use this hax instead to roast IN the goodness.
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'4 and 20 blackbirds baked in a pie...' so the rhyme goes, but it doesn't tell you what to do with the leftover cuttings. That's where this (black) bird comes in!! Check out my fabulous, quick and delicious tips below.
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What do you do when you run out of potatoes or fancy something a little different from the bog standard spud? Well, let me show you in this Hax. From your pantry, I'll introduce you to delicious, simple and divine
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