Archive for the ‘Food Storage’ Category
3 Fab Baking Hax
Let's get baking and fill those tins with my top 3 baking hax.
It's hard to use bacon if it's been frozen in a lump! This easy Hax stores all types of bacon individually so you can pull out a rasher, slice and cook from the freezer. So easy, so quick, so simple.
Quick Clean Spice Grinder
If your coffee grinder doubles for prepping spices, chopping and changing between the two can leave you with residue oils and muddy flavours. With this easy, peasy, ric-ey hack, you will be spick and span in no time. Deets also
Garlic is a pantry must as it adds flavour, punch and personality to so many dishes. Sometimes however, when you reach for your bulb, it can have that bitter stem in the centre, that you need to remove OR it's
Lose That Pit / Pip!
Cherries and olives are so much nicer if you buy them fresh, but for every bowl of treasure, there's a sacrifice, in this case, a pit / pip. In this hax, Jax shows you a hilarious, fast, simple and efficient
Ginger – Peel N Store
A wonderful addition to any savoury Or sweet dish and one of my fave ingredients, is ginger. Sprinkle or grate a little (or a lot) into curries, marinades, salad dressings, risottos, desserts and even herbal tea! However, leave it in
Eggs : Fridge Or Pantry
Whether doing her grocery shopping or flying from the South to the North Island spreading foodie inspiration, Jax is asked this question frequently. Check out this hax and work out how you cook and shop on a regular basis, for
For delicious, consistent, crispy rashers, don't waste time frying your bacon, especially when cooking for a crowd, use this hax instead to roast IN the goodness.
Dry Fresh Herbs
Have you recently, purchased fresh herbs and have ½ a plant left, you really don't want to waste or have an abundance of fresh herbs in your garden?. Well, this hax adds flavour to your pantry without taking from your
Easy Mince Meat Portions
Solves portion sizes and storage issues ! Great for one person living alone or a big family.